Photos: Richmond, British Columbia
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Uighurs from the Chinese province of Xingjiang served skewers of grilled meat at the Summer Night Market in Richmond, British Columbia.
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Two Shigoku oysters at Manzo Japanese restaurant.
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Tikkas, marinated meat cooked in the ultra-hot tandoor oven, at Tandoori Kona.
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Lamb biryani at Tandoori Kona in Richmond, British Columbia.
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Fan art and a bit of braggadocio at Monzu restaurant.
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Jang Mo Jib on Alexandra Road in Richmond, British Columbia.
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Staff lunch at HK BBQ Master in Richmond, British Columbia.
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The throngs at Richmond’s Summer Night Market.
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A turkey leg was among the food offered inside Richmond’s Summer Night Market.
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Richmond food blogger Ed Lau outside of HK BBQ Master.
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Marinated bean curd with special vegetables at Suhang Restaurant.
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