Taste through a tour of Emilia Romagna without leaving the North End

Tour d’Italia Wine Dinner series returns to Lucia Ristorante with a decadent five-course menu.

Lucia Ristorante. Brian Samuels Photography

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Since November 2018, the culinary team at Lucia Ristorante has invited guests on an armchair-culinary tour of Italy, with in-tandem cooking classes and wine dinners celebrating specific regions. Following the latest pasta-making class at Lucia Winchester on Oct. 24, the North End location’s Tour d’Italia Five Course Wine Dinner, Emilia Romagna, will take place on Oct. 28. Food lovers have this storied region to thank for Parmigiano Reggiano, Prosciutto di Parma, balsamic vinegar, and more prized ingredients — and all are on the table for this decadent dinner. From appetizers to dolce, each course will also be paired with a unique wine from the area.