America’s Test Kitchen moving to bigger space in Seaport District
America’s Test Kitchen is moving to a bigger home in the Seaport District next year.
The growing company, which now has more than 200 employees, needs more space, reports The Boston Globe.
America’s Test Kitchen, which publishes Cook’s Illustrated and produces popular cooking shows for public television, plans to launch new programming that includes podcasts and videos in the new 55,000-square-foot space in the Seaport’s Innovation and Design Building.
“We’re somewhat on top of each other,” said Jack Bishop, the company’s chief creative officer, to the Globe about the company’s current space in Brookline.
The new home will give employees more than 15,000 square feet of working space and at least four state-of-the-art kitchens. Bishop said the company wants to “film every single day, with Facebook Live and Web video.” The company will be one of several new tenants in the 1.4 million-square-foot Innovation and Design Building.
“There are few companies with the dynamism of America’s Test Kitchen that contribute to the media culture the way they do and we are fortunate to have them at the Innovation and Design Building,” Michael Phillips, chief executive of Jamestown Properties, said in a statement.
Read the full report in the Globe.
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