Here are the places you called your favorite area pizzerias
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New Haven’s Frank Pepe’s Pizzeria is expanding to Boston, adding more options to the Hub’s pizza scene. Look through for more options in the area.
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The Bratskellar in Portsmouth, N.H.

“The Bratskellar in Portsmouth, NH is one of the only places I know that serves true bar-style pizza and it does NOT disappoint. Always willing to travel a distance to have it.’’ – Sean, Waltham
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Portland Pie Co. (Six locations)

“Portland Pie in Portland, ME and Manchester, NH. Love their seafood choices – Lobster and Scallops with bacon.” – Brett W., Manchester, N.H.
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Otto Pizza in Portland, Maine

“No list of the best pizza joints in America can be complete without a mention of Otto in Portland, Maine (locations in Mass as well). Their mashed potato/bacon/scallion pie is To. Die. For. The butternut squash/cranberry/ricotta is amazing as well. Bonobo is another fantastic Portland pizzeria; brick oven, thin crust is the way to go. I tend to side with Jon Stewart on the NY vs. Chicago pizza debate; deep dish, pan “pizza’’ is not pizza. It’s not entirely unpleasant; it’s just not pizza. “ – Sarah D., Newmarket, N.H.
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Prince Pizzeria in Saugus

“Shocked that there is no mention of Prince Pizza in Saugus, MA. Hands down, the greatest pizza ever made. The crust a major component that makes it so good. Two locations, both on Route 1 in Saugus. Southbound (before the Lynn Fells exit) is the restaurant itself, and northbound (after the Walnut St/Lynn exit) is the new Prince-To-Go location.” – Jerry, Lynn
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Finelli New York Pizzeria in Ellsworth, Maine

“The owner (pictured) brought Brooklyn-style pizza to Providence, then relocated to Maine. This should be a destination for any pizza lover. “ – Chris, Providence, R.I
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George’s Original Pizza in Dracut

“George’s Original Pizza, 100 Merrimack Ave, Dracut, MA. Was on Broadway St, in Lowell over 50 years ago, re-opened on Gorham St in Lowell a few years ago and now in Dracut. Same recipe through all the years. Best around.’’ – Catherine Higgins, Dracut
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Belmont Pizza in Belmont

“Belmont Pizza on Trapelo Road in Belmont is AMAZING, STELLA’S Pizza on Mt Auburn Street in Watertown MA is ALSO AMAZING and they have dough babies!’’
-Jonathan of Watertown.
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Galleria Umberto in Boston

“Galleria Umberto should be number one. Lynwood’s also deserves a spot. In terms of simple, straight up pizza without all the fancy crap, these two are the best.’’
-Joshua Grant of Boston
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Nashua House of Pizza in Nashua, N.H.

“Any list of the best pizzas in New England is incomplete if it doesn’t include Nashua House of PIzza, in Nashua, NH.’’
-JB of Nashua, N.H.
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Piecasso Piizzeria in Stowe, Vt.

Piecasso Piizzeria in Stowe, Vermont has by far, the greatest pizza in New England.
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Penguin Pizza in Boston

“Before I went to Boston I wasn’t really a pizza fan until I went to the Penguin and tried the seasonal pizza it was the best ever and I have never gotten anything like it since.’’
-Michelle Carthy of Ireland
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Miucci Grocery in Portland, Maine

“Micucci’s in Portland, ME has the most incredible sicilan pizza. It is worth a three hour drive to eat a single slice. The atmosphere is modest but the food is stunning.’’
-Michael of Fairhaven
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Volturno Pizza in Worcester

“Volturno, in Worcester, features a Vongole (ricotta, mozzarella, bacon, clams, thyme, and olive oil) pie that I dream about (when I’m not actually eating one.)’’
-Stephen Crafts of Boylston
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The Lynwood Cafe in Randolph

“The Lynwood Cafe in Randolph has the best pizza in the world.’’
-Frank Gibbons of Seekonk
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Slice Pizza & More in Wakefield

“Pizza is delicious, everything from the dough to the sauce to the cheese is perfect every time. In fact everything on the menu is awesome. Best part is, it is located in a newly built gas station convenience store. So cool.’’
-Rick G. of Boston
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Fellini Pizza in Providence

“Fellini Pizzeria in Providence, not too thin whole wheat crust with the BEST etc. Go!’’
-Kate of Providence
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First and Last in Hartford

“First and Last in Hartford CT should definitely be in the NE top pizza places. Outstanding.’’
-Sandy of Worcester
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Pier Pizza, Wakefield, R.I.

“Best pizza..Neapolitan style with great crust and creative varieties. Also…calzones! Family owned. Hard to imagine pizza being better.’’
-Rob, Lexington
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Kelly Square Pub in Boston

“The most amazing Shrimp Scampi Pizza.’’
-Anonymous
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North Attleboro House of Pizza in North Attleboro

“North Attleboro House of Pizza – Excellent Cheese Pizza.”
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Tony and Ann’s in Dracut

“Tony and Ann’s in Dracut has to be on the list. Formally in Chelmsford, it finally reopened in Dracut after closing many years ago……..people lined up for hours to get a taste of what they had been missing! We bought a dozen frozen pizzas and drove them back on ice to North Carolina!”
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Capri Pizza in Reading

“Capri Pizza in Reading is the best in my opinion. Still drive from N.H. to enjoy a large mushroom pie or three.”
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Bianchi’s in Revere

“Bianchi’s on Revere Beach is my favorite.”
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Denneno’s Pizza in Stoughton

“Denneno’s Pizza, Stoughton, MA is fantastic! It is a family-run restaurant with awesome pizza, tasty subs and very fair prices. Best of all, the Denneno family is extremely generous in supporting areas schools and charities and never hesitates to lend a hand or a donate a few pizzas!”
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Town Pizza in Riverside, R.I.

“Town Pizza in Riverside, R.I.”
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